Turkish Menemen

This recipe is very close to my heart as whenever I have made it, it has always been enjoyed by everyone. It has a fancy name but it is a really simple recipe. If you want to have eggs in the morning and have gotten bored by your omelette, then this recipe surely is a good healthy breakfast option.


  • 2 Tbsp Butter (Amul)
  • 2 Medium to Big Tomatoes, Grated
  • 2 Big Green Peppers, Diced
  • 2 Garlic Cloves
  • 1/4 Cup Cheese, Grated (Amul)
  • 3-4 Eggs
  • Salt to Taste
  • Black Pepper & Chilli Flakes to Taste
  • For the Garnishing
  • 2 Tbsp Cheese, Grated 
  • 2 Tbsp Parsley, Chopped


Prep: 10 minutes
Cooking: 15 minutes

  1. Heat a non-stick pan (wonder chef). Add butter to the pan and sauté garlic.
  2. Add the grated tomatoes and cook for about 2-3 minutes.
  3. Then add the green peppers and cook for 3-4 minutes more.
  4. Then, break your eggs directly into the pan and mix, cover it with a lid and let it cook for 5 minutes.
  5. After its cooked and has an amazing aroma then add the grated cheese and cook for 2 more minutes.
  6. Add salt, black pepper and chilli flakes according to your taste and mix. Turn off the gas and remove the menemen to a serving dish.
  7. Garnish it with some more cheese and some parsley.
  8.  Enjoy your breakfast and kick start your day fresh and energetic!