Easy, Healthyish, Recipes, Vegetarian

Almond Flour Choco Cookies

Calling all choco-chip lovers! Giving my favourite cookies a healthy spin with this easy-peasy 6-ingredient recipe which is vegan & completely gluten-free! Time to try it at home to satiate those cookie cravings.

Ingredients

  • 1 Cup Almond Flour
  • ¼ Tsp Baking Soda
  • 2 Tbsp Jaggery Powder (Or Sweetener Of Your Choice)
  • ½ Tsp Vanilla Essence
  • 3 Tbsp Vegetable Oil
  • ¼ Cup Vegan Chocolate Chips

Preparation

Prep: 5 minutes
Cooking: 15 minutes

  1. Mix all dry ingredients in a bowl.
  2. To this add the wet ingredients & fold in chocolate chips.
  3. Roll the dough into 1 inch balls, flatten them and place them on a lined baking tray.
  4. Bake in a preheated oven @180*c for 12-15mins.
  5. Dig into this gluten free gem!

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Nikita Shah

An engineer by education, a jewellery designer by occupation and now a self-trained chef by passion, I have been cooking and developing recipes since the age of 15! Being an avid foodie, I love experimenting with various ingredients and during the lockdown, it inspired me to create interesting and fun recipes made using local produce. Quick, easy and delicious vegetarian savoury & sweet recipes are my forte. With an aim to showcase the versatility of vegetarian & vegan home cooking, I began my food brand - Salt In All in 2020 and have created over 150 original recipes since. The creative bone in my body never seems to stop me from trying out numerous combinations that luckily turned out to have flavourful outcomes! The entire journey has been extremely rewarding and I hope to keep sharing my love for food. Follow me on Instagram & Facebook on the handle @saltinall and you will get a daily dose of fresh home-cooked easy to make mouth-watering recipes.