Cherry & Cinnamon Old Fashioned

A classic from our good’ old American days! Yep, we’re a bit old-fashioned and like to keep it classy.


  • 60 ml Bourbon
  • 10 ml Fresh Apple juice
  • 30 ml Bab Louie & Co. Cherry & Cinnamon Cocktail Premix
  • 2 Dashes Mole Bitters


Prep: 5 minutes
Cooking: 10 minutes

  1. In a mixing glass, add all the ingredients and stir with ice until chilled.
  2. Strain into a glass and garnish with dehydrated apple.